I asked on Twitter and Instagram if y’all wanted me to share my recipe for the vegetable wraps I made for me and my mum on Thursday after work, and I saw only ‘yes please’ votes. So, without further ado: let me teach you how to make my own vegetable wraps! Ingredients (for 4 wraps)… Continue reading Skye’s recipe: vegetable wraps!
Cheesecake is the best cake to eat during the summer. This creamy lemon cheesecake with a butter cake bottom is arguably the best cheesecake you’ll ever make! At least, I hope it will be! Ingredients: 150 grams of sugar 150 grams of unsalted butter 0.5 teaspoon of vanilla extract 1 egg A pinch of salt… Continue reading Make your own lemon cheesecake with butter cake bottom!
The great thing about these biscuits/cookies is that they don’t take much time and effort, but they taste very good. It takes just three minutes to make the batter, and you’ll be able to enjoy your Aperol Spritz in a different way with this recipe! Ingredients for the biscuits/cookies: 10 tablespoons of unsalted butter 1… Continue reading Make your own Aperol Spritz-biscuits/cookies!
Do you think chocolate is heavenly? Then this recipe is for you! It’s tasty and doesn’t require much preparation. So ideal as a dessert after dinner! Or, for example, as dessert for a date at your home! Ingredients for the chocolate cream: 1 vanilla pod 150 grams of vanilla sugar 20 cl of cold whole… Continue reading Make your own chocolate cream with salted caramel!
Did you know that you can now make your own red velvet cake? You know, the traditional American pie? The chocolate cake that’s coloured red with a white chocolate icing with cream cheese? Let’s take a quick look at the recipe! Ingredients: 250 grams butter (at room temperature) 600 grams raw cane sugar 6 eggs… Continue reading Make your own Red Velvet cake!
I’m back with a new vegan recipe! And today, we jump into something that literally (almost) everyone loves: chocolate! So, let’s take a look at the ingredients lists and instructions! Ingredients 1/2 cup + 1 tablespoon raw cacao butter 3 tablespoons maple syrup 1/2 teaspoon vanilla extract 1/8 teaspoon Himalayan salt 1/2 cup cacao powder… Continue reading Make your own vegan chocolate bar